- Lettuce (refrigerator, 5-7 days)
- Corn (refrigerator, 3-4 days)
- Watercress (refrigerator, 3-5 days)
- Beets (crisper drawer, 5-7 days)
- Shishito Peppers (refrigerator, 5-7 days)
- Thyme (wrap in damp paper towel, put in open Ziploc bag in fridge, 3-5 days)
- Peaches (counter, 2-3 days)
- Leeks (L ONLY) (crisper drawer, 2-3 weeks)
- Melon (L ONLY) (refrigerator, 4-6 days)
- Lettuce (refrigerator, 5-7 days)
- Eggplant (refrigerator, 4-6 days)
- Arugula (Ziploc in fridge, 2-4 days)
- Tomato (counter, 2-4 days)
- Cucumber (crisper drawer, 4-6 days)
- Peaches (counter, 2-3 days)
- Spearmint (wrap in damp paper towel, put in open Ziploc bag in fridge, 3-5 days)
- Garlic (counter, 6+ months)
- Pattypan Squash (L ONLY) (refrigerator, 3-5 days)
- Candy Onion (L ONLY) (counter, 1-2 weeks)
- Lettuce (refrigerator, 5-7 days)
- Scallions (refrigerator, 5-7 days)
- Corn (refrigerator, 3-4 days)
- Carrots (refrigerator, 1 week)
- Blueberries (refrigerator, 5-7 days)
- Potatoes (2-3 weeks in a cool place)
- Peppermint (wrap in damp paper towel, put in open Ziploc bag in fridge, 3-5 days)
- Shishito Peppers (L ONLY) (refrigerator, 5-7 days)
- Kohlrabi (L ONLY) (refrigerator, 7-10 days)
- Kirbies (L ONLY) (crisper drawer, 4-6 days)
