Archive | September, 2019

Thyme Saver 2019: Week 17

  • Lettuce (refrigerator, 5-7 days)
  • Acorn Squash (counter, 1 month)
  • Pepper (refrigerator, 5-7 days)
  • Tomato (counter, 3-5 days)
  • Corn (refrigerator, 3-4 days)
  • Scallions (refrigerator, 5-7 days)
  • Rosemary (wrap in damp paper towel, put in open Ziploc bag in fridge, 3-5 days)
  • Swiss Chard (L ONLY) (crisper drawer, 3-5 days)
  • Green Beans (L ONLY) (crisper drawer, 5-7 days)
  • Yukon Golds (L ONLY) (2-3 weeks in a cool place)

Thyme Saver 2019: Week 16

  • Arugula (Ziploc in fridge, 2-4 days)
  • Eggplant (refrigerator, 4-6 days)
  • Golden Beets (crisper drawer, 5-7 days)
  • Tomato (counter, 3-5 days)
  • Apples (refrigerator, 1-2 weeks)
  • Kirbies (refrigerator, 5-7 days)
  • Oregano (wrap in damp paper towel, put in open Ziploc bag in fridge, 3-5 days)
  • Red Onion (counter, 1-2 weeks)
  • Cabbage (L ONLY) (crisper drawer, 1-2 weeks)
  • Leeks (L ONLY) (crisper drawer, 2-3 weeks)
  • Shishito Peppers (L ONLY) (fridge, 5-7 days)

Thyme Saver 2019: Week 15

  • Lettuce (refrigerator, 5-7 days)
  • Corn (refrigerator, 3-4 days)
  • Carrots (refrigerator, 1 week)
  • Radishes (crisper drawer, 3-5 days)
  • Gala Apples (refrigerator, 1-2 weeks)
  • Lemon Grass (wrap in damp paper towel in fridge, 1-2 weeks)
  • Cucumber (refrigerator, 5-7 days)
  • Green Pepper (refrigerator, 5-7 days)
  • Kale (L ONLY) (crisper drawer, 3-5 days)
  • Zucchini (L ONLY) (crisper drawer, 3-5 days)